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Hypertension Lesson 4 - Decisions, Decisions: Diet and Exercise Regimens Back to Hypertension Channel
This one is pretty straightforward. High levels of sodium in your body increase your blood pressure and decrease the effectiveness of antihypertensive medications. So what do we need to do? That's right decrease our sodium intake! No two ways about it, studies have shown that most hypertensive patients who cut back on their sodium intake have a measurable decrease in blood pressure and can lower the doses of their blood pressure medications. It's as simple as that. Indeed, some people are more affected by sodium than others, such as African Americans and the elderly. However, all Americans, regardless of high-risk or health status, should limit their intake of sodium to less than 2,300 milligrams a day. It's important to keep track of ALL forms of sodium in your diet. This includes sodium found in processed foods (processed foods comprise about 75% of the salt you eat!), what you add at the table, and so on. Even diet soda is high in sodium, so pay close attention! On average, Americans consume about 4,000 to 6,000 milligrams of sodium a day almost everyone has some work to do on this aspect of their diet! The DASH diet
Potassium, magnesium and calcium
A note on potassium
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